Description
Belgian chocolate and fresh cream are blended with aromatic notes of vanilla and cocoa.
Mozart Gold is a very creamy and full-bodied milk chocolate cream liqueur. Belgian chocolate and fresh cream are blended with aromatic notes of vanilla and cocoa.
Mozart liqueur is produced under the expertise of the world's only master distiller and master confectioner. Made with conched chocolate, fresh cream, and precious cocoa-distillate- this product uses 100% natural ingredients. A cuvÃÂée of the two varieties of cocoa - Forastero and Trinitario - is specially produced for Mozart Distillerie.
The blend is then mixed intensively with high-proof alcohol and stored. After complete sedimentation of the cocoa, the clear cocoa-macerate - free of debris - is skimmed. This high value produce is then partly used in the finished product and partly used further for distillation (cocoa-distillate).Double Gold Medal - San Francisco World Spirit Awards 2012
- Double Gold Medal - San Francisco World Spirit Awards 2012
- Silver Medal - San Francisco World Spirit Awards 2013
- Silver Medal - International Wine & Spirits Awards 2012
Mozart Gold is a very creamy and full-bodied milk chocolate cream liqueur. Belgian chocolate and fresh cream are blended with aromatic notes of vanilla and cocoa.